Food Industry - Insights Category

More Connected Operations

By Jade C. 26/01/2026 – 11:30 | Food Industry

Walk into any busy wholesale depot today, and the challenges are clear. Forklifts moving at pace, pallets arriving from multiple suppliers, customer orders flying in through every channel - all under increasing cost and compliance pressures. It’s an industry that runs on tight margins, rapid decisions and absolute accu

Transparency You Can Taste: How De Facto Handles Traceability

By Alan P. 20/10/2025 – 11:35 | Food Industry

Traceability in food production is a crucial element of modern food safety and quality management systems. It enables producers, processors, and retailers to track every step of a food product’s journey; from raw material sourcing and processing to distribution and sale. By maintaining detailed records of where ingredi

Key Trends and Challenges Shaping the Wholesale Sector in 2025

By Alan P. 06/10/2025 – 10:15 | Food Industry

The wholesale sector is undergoing rapid transformation driven by technology, shifting consumer expectations, global supply chain pressures, and increasing sustainability demands. No longer just a background player, wholesale has emerged as a key driver of efficiency, transparency, and adaptability. Below are some of t

ERP Software for the Food Industry Kestrel Foods Office Building

What Food Manufacturers Can Learn From Kestrel Foods

By Alan P. 16/07/2025 – 10:03 | Food Industry

From Workarounds to Workflow: Lessons in Sustainable Growth from Kestrel Foods What do hand-faxed purchase orders, multiple currencies, and a warehouse full of premium snacks have in common? They’re all part of a story about a business growing faster than its systems. Kestrel Foods — home to Forest Feast, Acti-Snack, J